Availability: | In stock (2) |
Hand-turned from naturally hydrophobic (and totally gorgeous) olivewood, this little pinch bowl is the perfect thing for salt and pepper in the kitchen or on the table, a pinch of mise en place thyme leaves or caster sugar, for olives or cornichons on the nosh plate, or for corralling little treasures anywhere treasures need a home. 3 1/2" across
Take Care: Though olivewood is naturally water-resistant, we recommend hand washing when necessary and avoiding submerging in water. Occasionally condition the wood with your preferred food-safe wood conditioner (we swear by Old Mill's All Natural Beeswax and Mineral Oil Wood Polish, available right here at The Foundry), being sure to allow enough time for the wood to absorb the oil before its next use.