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Batter up! The iconic bartender's friend, in classic smooth-lathed teak. Like a pestle for your paloma, this iconic tool is made for muddling- crushing, mashing, or bruising herbaceous greens, whole spices, and juicy fruits- for infusing into delicious sippable concoctions. Teak is luxe and luscious and the wood's diamond hardness and high oil content make it a natural choice for this essential application. Mojitos, you're up! Old Fashioneds on deck, and exquisite infused waters, in the hole.
