Founded in 1978 by back-to-landers Dot and Bob Montgillion, Smoke Camp Crafts maintains their legacy and lifelong interest in botany, gardening, and herbal medicine. After decamping from years spent working for the USDA, the Montgillion’s founded Smoke Camp out of an 1800s cabin on their farm, where Dot devised a series of natural products like jams, jellies, teas, and herbal remedies harvested directly from the landscape. Hitting all the notes of a warm apple pie filling, the folks at Smoke Camp Crafts recommend spreading on a warm piece of bread or enjoying right from the jar–no judgment!
Ingredients: Raw cane sugar, apple juice, pectin, lemon juice, cinnamon oil, and ascorbic acid. Produced in a facility that handles tree nuts.
