Carrot Seeds - St Valery

Article number: 0360
Availability: In stock
Deliciously sweet and excellent for storage, the fine-grained, red-orange roots of this historic variety, also known as James Scarlet, grow up to 12" long. In 1885, the renowned French seed company Vilmorin-Andrieux stated the variety had been grown for a "long time," and in 1924, James Vick & Sons Company of Rochester, New York, reported that St. Valery was "the best and most handsome main crop carrot...enormously productive." 80-90 days. Approximately 20,000 seeds/oz.

Sow seeds outdoors 3-4 weeks before last spring frost, or as soon as soil can be worked. Keeping soil moist throughout the germination period is important to success. Misting the planted area daily or covering is recommended. Carrots are slow to germinate and need steady moisture until germination. Sow successively throughout the season for fresh carrots.

About The Line: A seed is a small miracle. Each tiny kernel holds within it the concurrent miracles of nourishment and nature, of hope and home. Based in the Driftless Region surrounding Decorah, Iowa, Seed Savers Exchange was started in 1978 by Diane Ott Whealy and Kent Whealy with heirloom seeds for treasured tomato and flower varieties lovingly brought to Iowa by Diane's Bavarian great-grandparents in the 1870's. Word spread like Scarlet Runner Bean Vines, and before long, more and more concerned gardeners began saving and swapping their own rare, heirloom varieties and donating seeds to the collection, which would soon become the center of a growing movement. Passed from generation to generation these seeds, their stories, and their often beautifully poetic names-may well have been lost forever if not for the foresight of these visionary gardeners and their singular dedication to preserving biodiversity in the face of changing farming and gardening practices. The power held within each sustainably saved seed is priceless-from the pioneer history and beautiful perseverance of American farmers and the dishes they made with the food they grew to the irreplaceable genetic diversity that will protect our food systems for our children and our children's children to come. Planting your own garden with these sustainable heirloom seeds may ensure that our families inherit our pioneering spirit of perseverance along with our cherished recipes.

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