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We love this second-generation Belgian glassware line's lovely organic forms, pretty palettes, and tiny bubbles. The bubbles-and the other delicious subtle variations in each piece-come from the (very old-fashioned) practice of mouthblowing the glass using wooden molds to form the shape. Every time the mold is used, the heat of the molten glass burns out the wood just a little bit, giving each subsequent piece an ever-so-slightly different character. These rounded Clovis vessels are named after the primitive Clovis spearhead-a thin fluted shape fashioned by hand thousands of years ago from flint, chert, jasper, or chalcedony. The (dangerously) beautiful curves are the perfect accompaniment to (tiny) bouquets of fresh flowers and/or flickering candlelight.